The Virgin Olive
Lyn Dobrin November 3, 2015
The Virgin Olive is a gleaming new shop in Woodbury where you can taste flavored olive oils and balsamic vinegars, experiencing
Food & Leisure
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Italian Classics Are Meat And Dairy Free At LI’s Only Vegan Restaurant
Sheri ArbitalJacoby October 29, 2015
Vegetarian Awareness Month is the perfect time to try 3 Brothers Vegan Cafe on Montauk Highway in Copiague, Long Island’s only
A Vegan Cheese Shop?
Sheri ArbitalJacoby October 29, 2015
In honor of Vegetarian Awareness Month, which began Oct. 1 with World Vegetarian Day, we visited Dr. Cow in Brooklyn, the
Have A Spooktacular Halloween With Limited Release Halloween Wines
Linda Delmonico Prussen October 29, 2015
You may have noticed winemakers have been getting into the Halloween spirit with interesting limited release wines. There’s Vampire, Dracula and
Where To Buy Mock Vegetarian “Meat”
Sheri ArbitalJacoby October 29, 2015
Vegetarian Awareness Month is the perfect time to try Vege Eats, a vegetarian specialty store in Queens that imports convincing varieties
Desperately Seeking Southern: Biscuits & Barbeque Rewards Food Explorers
Steve Mosco October 28, 2015
Sheer convenience is rarely a determining factor in the measure of a meal. A well-trafficked location with bright, neon signage
Get Cozy This Autumn With A New Spiced Wine
Jennifer Fauci October 25, 2015
Curl up by the fire and pour yourself a glass of Woodbridge by Robert Mondavi’s Harvest Spiced Red Blend, a limited-edition
Sweet or Dry, Why?
Michael Amendola October 22, 2015
I always encourage my customers not to think of wine in terms of sweet and dry. In a technical sense, sweetness
Meets NYC Founder Marie Elena Martinez: A Woman Of The World
Jennifer Fauci October 15, 2015
The rum is ready, the tables are set and the menus are filled with Caribbean flavor. The food and travel
Nutrition-Packed Super Snacks
Sheri ArbitalJacoby October 14, 2015
As the excitement of the new school year is beginning to wane, the realities of homework and the challenges of finding
Veni, Vidi, Vici, Vindaloo
Steve Mosco October 13, 2015
Despite what the cowardice within tells you, Indian food is not entirely made up of unbearably spicy food. It is a
Why Vintage Charts Don’t Matter
Michael Amendola September 24, 2015
It’s that time of year. As wineries start to pick their grapes, we’ll be hearing reports about the quality of the
The Delicious Venture: Puerto Rico Meets NYC
Jennifer Fauci September 21, 2015
Get ready to scintillate your taste buds with some Latin flavor. Puerto Rico Meets NYC is a food and travel fusion
Seafood Stew With Fennel And Sun-dried Tomatoes
Jennifer Fauci September 12, 2015
Seafood Stew With Fennel And Sun-dried Tomatoes
Say Goodbye To Summer With A Dreamy Wine
Jennifer Fauci September 12, 2015
Summer is slowly coming to an end. As you wind down with the last of your barbecues and trips to the
Feast Of The Seven Seafood Restaurants
Steve Mosco September 8, 2015
Stuck in traffic somewhere between Rockville Centre and Port Washington, it’s easy to forget the true benefits of living on
Homemade Snacks—Fun To Make And Great For Kids And Their Parents
Dave Gil de Rubio September 8, 2015
The basic idea or principle guiding homemade snacks is that they are both tasty and good for you, because you choose
Classic Cars Getting The Special Treatment
William Riggin August 19, 2015
Alan Stewart got his first car at 16, and then bought his second car from a neighbor at 17. Now, his
Getting To Know Sauvignon Blanc
Michael Amendola August 18, 2015
Sauvignon blanc is enjoying great popularity, perhaps even replacing chardonnay, as the “go to” glass of white wine for many consumers.
My Kingdom For A Spoon: Homemade Ice Cream Nirvana
Dave Gil de Rubio July 30, 2015
As July winds down, so does National Ice Cream Month. But, that doesn’t mean Americans’ craving for this tasty treat doesn’t
